We'll never say no to nachos, especially these 10-minute ones with beans and cheese!

Ingredients:

4 ounces tortilla chips

1 (15-ounce) can of black beans, drained and rinsed

4 ounces grated sharp cheddar cheese

Aaji's Spicy Tomato Lonsa

Pickled onion, pickled jalapenos, or sour cream (optional)

Process:

Preheat oven to 400°F and spread tortilla chips on a large baking sheet.

Top with black beans and cheddar cheese, and bake in the oven for 5 - 8 minutes until tortillas are warm and cheese is melted.

Top with dollops of Lonsa and any desired toppings, and enjoy!


always small batch, always with love

always small batch, always with love